The global shift towards sustainability has brought significant changes across various industries, and the food packaging sector is no exception. Traditional takeout food packaging, often made from plastic, has been identified as a major contributor to environmental pollution. As a result, there is a growing demand for sustainable alternatives that can reduce the environmental impact of food packaging. This research paper explores the current trends and innovations in sustainable takeout food packaging, focusing on materials like biodegradable plastics, aluminum foil, and plant-based solutions. It also discusses the role of key industry players, such as Aluminum Foil Tray Manufacturer, in driving this transformation.